Pan-fried chicken livers in lemon juice or pomegranate juice (please ask)

Chargrilled chicken wings marinated with paprika, oregano, lemon juice and olive oil

Charcoal grilled Lebanese bread filled with minced lamb and parsley

Flatbread baked with lamb, onions and tomatoes

Minced lamb with crushed wheat, spices & tahini

Diced potatoes fried with red and green peppers, coriander, garlic and fresh chilli

Vegetarian

Creamy chickpea puree topped with sliced pan-fried lamb fatayel and pine nuts

Gluten Free, Contains Nuts

Fritter of chickpeas, broad beans, coriander and cumin, topped with sesame seeds. Served with tahini sauce on the side

Vegan, Vegetarian, Gluten Free

Savoury Lebanese cheese grilled until golden brown, with a sprinkle of sesame seeds

Vegetarian, Gluten Free

Grilled Lebanese bread with halloumi cheese and fresh mint

Vegetarian