Pan-fried chicken livers in lemon juice or pomegranate juice (please ask)
Chargrilled chicken wings marinated with paprika, oregano, lemon juice and olive oil
Charcoal grilled Lebanese bread filled with minced lamb and parsley
Flatbread baked with lamb, onions and tomatoes
Minced lamb with crushed wheat, spices & tahini
Diced potatoes fried with red and green peppers, coriander, garlic and fresh chilli
Vegetarian
Creamy chickpea puree topped with sliced pan-fried lamb fatayel and pine nuts
Gluten Free, Contains Nuts
Fritter of chickpeas, broad beans, coriander and cumin, topped with sesame seeds. Served with tahini sauce on the side
Vegan, Vegetarian, Gluten Free
Savoury Lebanese cheese grilled until golden brown, with a sprinkle of sesame seeds
Vegetarian, Gluten Free
Grilled Lebanese bread with halloumi cheese and fresh mint
Vegetarian