Diced potatoes fried with red and green peppers, coriander, garlic and fresh chilli

Vegetarian

Prawns coated in crispy Japanese breadcrumbs. Fried and served with sweet chilli sauce

Fritter of chickpeas, broad beans, coriander and cumin, topped with sesame seeds. Served with tahini sauce on the side

Vegan, Vegetarian, Gluten Free