Okra fried in olive oil with garlic, coriander and a tomato sauce

Fresh Lebanese natural yogurt garnished with cucumber and dried mint

Creamy pureed chickpeas with broad beans, cumin & olive oil. Served with Lebanese bread

Smoked aubergine puree with tahini, garlic and lemon juice topped with pomegranate seeds. Served with warm Lebanese bread

Vegetarian

Roasted crushed nuts blended with red peppers, garlic, sweet chilli and olive oil

Vegan, Vegetarian, Contains Nuts

Baked aubergine, roasted tomatoes and chickpeas blended with Middle Eastern spices

Vegan, Vegetarian, Gluten Free

Creamy pureed chickpeas whipped with tahini, sesame oil and lemon juice, served with warm Lebanese bread

Vegetarian