Half roast chicken served with roast potatoes, saffron rice, confit cherry tomatoes and a mixed leaf salad

Traditional shoulder of lamb (220g) marinated in Moroccan spices, slowly roasted for 8 hours. Served with a fruit confit, couscous and a homemade bouillon

Our signature halal grill, suitable for two people (or one if you’re brave!) Shish taouk, chicken kafta, lamb kafta, lamb fatayel, lamb cutlets and merguez sausages