Our signature slow roasted shoulder of lamb with prunes encased in a golden pastry parcel. Decadent and moreish

Creamy pureed chickpeas whipped with tahini, truffle oil and lemon juice. Served with truffles, wild mushrooms, crispy chickpeas and warm Lebanese bread. Currently unavailable

Vegetarian

Creamy chickpea puree topped with sliced pan-fried lamb fatayel and pine nuts

Gluten Free, Contains Nuts