Scrambled eggs with chermoula, feta cheese and toasted Moroccan bread
Poached eggs with buttered spinach, mixed leaves and toasted Moroccan bread
Half roast chicken served with roast potatoes, saffron rice, confit cherry tomatoes and a mixed leaf salad
Our classic slow roasted shoulder of lamb served with Lebanese white rice, confit cherry tomatoes and caramelised fruit
Minced beef patty and turkey bacon in a brioche bun served with batata zaatar. Served with harissa yoghurt
Merguez sausages, spicy peppers and tomato with fried eggs
Gluten free
Breakfast of champions! Batata harra, merguez, turkey bacon, poached eggs, moutabel mushrooms and baked butter beans
Gluten free