Finely chopped parsley, diced tomatoes and onions with a lemon and olive oil dressing

Vegan, Vegetarian

Creamy pureed chickpeas whipped with tahini, truffle oil and lemon juice, served with truffles, wild mushroom, crispy chickpeas and warm Lebanese bread

Vegetarian

Arabic milk pudding with date molasses, rose water and caramelised pistachios

Vegetarian, Contains Nuts