Grilled skewers of minced halal chicken with red peppers, garlic and fresh coriander

Finely chopped parsley, diced tomatoes, spring onions and crushed wheat with a lemon and olive oil dressing surrounded by lettuce leaves

Vegan, Vegetarian

A traditional Moroccan ‘salad’ comprised of slow roasted mixed peppers with tomato, garlic, paprika and cumin. Served with delicately fragrant Moroccan bread

Vegetarian