Grilled skewers of minced halal lamb with onions, parsley and Mamounia spices

Orange zest and pistachio biscuit topped with light cream cheese, a touch of saffron, sugar, cream and vanilla

Vegetarian

A traditional Moroccan ‘salad’ comprised of slow roasted mixed peppers with tomato, garlic, paprika and cumin. Served with delicately fragrant Moroccan bread

Vegetarian